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HOW TO MAKE NKWOBI

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                     NKWOBI (GOAT OR COW LEG)         NWKOBI is the Igbo name for spicy goat/cow leg  cooked and served in rich chilly gravy. Nkwobi is often mistaken for ISI EWU,but they are not the same.ISI EWU is also an Igbo recipe made with Goat or cow head.LET GETS STARTED INGREDIENTS: -Goat/cow foot -palm oil -ground hot pepper -ground potash(kaun,keun,akanwu) -Onions -Salt -blended cray fish -seasoning -bitterleaf -utazi -Nutmeg(ehuru) Directions: √ De hoof(goat/cow foot)and wash with sponge and warm water thoroughly. √ Chop the foot into small pieces,preferably cubes and rinse once more. √ Put the meat into a large pot,season lightly and cook on moderate heat for about 45mins √ When the meat is tender, pout out into a bowl with some of the stock. √ In a separate bowl,combine the pepper, chopped onions,crayfish,salt and seasoning. √ Add warm water and mix thoroughly √ Place a clean pot on the cooker and add palm oil √ heat it slightly, then add the edible potash and
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MAKING OF DOUGHNUT

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            DOUGHNUT   is a deep fried rich snacks all the way from Europe, And now travelled to many countries even in Nigeria here. Doughnut has different types of shapes like twisted, full shaped, ring, balls, and so on like that,The two popular shape in Nigeria here is the ring and full shaped doughnut.              Most people see the full shaped donut as the classy and most rich in taste, that's not true, because both are made with same ingredients.There are also two methods in making donuts. Which are ; BAKING METHOD: Every ingredients are used except the yeast, you replace the yeast for baking powder to make a baked doughnut. DEEP FRY METHOD: Every ingredients are used except baking powder, baking powder is replaced with yeast.        DOUGHNUT can also be eaten with different types of TOPPINGS like; Icing sugar,granulated sugar,chocolate,cream,sprinkles, chocolates and so on. Now let get to list the ingredient in making or preparing our sweet,rich snack (DOUGHNU
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BAKING MOIST TEA CAKE

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                  TEA CAKE    How to bake tea cake, this is a small scale cake making for either breakfast or lunch or for kids snacks to school, I would give you an exact measurement in making this cake and again this is just a plain tea cake.              So, In my next blogging I will write about other tea cakes to bake,but for now let's me give you this as a starter pack in making tea cake. write out you list and swipe to market asap to get your ingredients if you don't have them available yet. Try to buy enough so as not to make this simple plain tea cake once, you can keep trying or making if you don't get it for the first time. And trust me once you get this baking you literally wouldn't want to stop baking especially if you have kids. Same way I made a snack for my son once,he loved it and anytime he remembers he comes to me requesting for it again I have no choice than to make,  because I make sure to have my ingredients extra at home. So let's get down to
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PREPARING AYAMASE STEW(ofada stew)

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                      AYAMASE STEW       AYAMASE stew also known as designer stew is made with palm oil, locust beans,,bell peppers and assorted meat with egg. We all know how we derive the ofada (stew) from, it is derived from the originally rice known as ofada rice. Ofada stew has a very unique Aroma/flavour. For the type of stew make sure to use plenty of the green or unripe bell pepper,in other to give you that green black color,that's the original look for ofada stew. INGREDIENTS : - 7 large green bell pepper -3 green Chilli pepper -4 Large red onions -2 lbs assorted meat -Smoked dried fish -Crayfish -1/2 Cup palm oil -2 tbsp seasoning -Salt to taste - 1tbsp locust beans. PREPARATIONS  1)Wash and blend the peppers with onions( note remove the seeds in the pepper before grinding) 2)Cook the meat and with seasoning only till done. 3)Boil the blended pepper in another pot to drain or dry up. 4)Add oil in a new pot and bleach until Its clear. It should look like vegeta
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MAKING POP CORN CHICKEN/KFC INSPO

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          HOW TO MAKE POP CORN CHICKEN           Where I had my first taste of this crunchy pop corn chicken I would be writing about was in KFC. mehn, I really enjoyed it and for you to enjoy this you need to deep it in a little bowl of ketchup or chilli sauce.          This type of snack is majorly best for kids, but you know what parents can  enjoy too. I would love you to make this for your kids at leisure  hours or during weekends. I practically love it and trust me this snack graduated from  Harvard university. So let's get down in listing ingredients used in making this pop corn chicken; INGREDIENTS -Chicken breast -Grinded pepper -Garlic powder -Vinegar(optional) -Liquid Milk -Chilli sauce/Ketch up -Seasoning -Flour -Corn starch -cold water -Salt PREPARATIONS: 1)Divide into parts and cut the chicken breast into little bits,make sure its as tiny as possible, and put in a bowl 2)Inside the bowl, add 1/2 table spoon of salt, grinded pepper,ground garlic
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HOW TO MAKE JOLLOF SPAGHETTI

            PREPARING JOLLOF SPAGHETTI      On today's recipe on how to prepare JOLLOF spaghetti, I will be sharing with you simple procedures and ingredients used in making it. Making jollof  spaghetti is almost same as making Nigerian jollof rice. I have written on how to prepare Nigerian jollof rice,if you haven't come across that here is the link  http://foodfairy01.blogspot.com/2022/01/how-to-prepare-jollof-rice.html              The only difference is the mixed vegetables added in jollof spaghetti. I bet when you are done cooking you are going to love this. And again kindly comment on meals/food you would love me to share with you. There are also different method to prepare food but I would be giving you a very straight method in cooking, So that when next you want to make this meal you don't need to go on search another time just to prepare. You have it all saved in your head from start to finish. And yes, one thing I always tell people is that cooking is never hard,
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HOW TO PREPARE CATFISH PEPPERSOUP

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HOW TO PREPARE CATFISH PEPPERSOUP          Peppersoup is another Nigerian delicacy that is highly medicinal with aromatic spices,Which can be eaten anytime of the year especially during periods of recuperation, after illness,childbirth and occasions like owambe,Naming ceremony,meetings etc.Peppersoup can be prepared with any proteins like assorted,cowleg,goat meat, beef,chicken or Turkey or any fresh fish, But you know catfish is commonly and popularly used in making pepper soup. I will be sharing with you different types of peppersoup. So,kindly Check out my next blogging for i will be writing on how to prepare GOATMEAT PEPPERSOUP WITH BOILED PLANTAIN . its very easy to cook, plantain is only added to the recipe and a switch of goat meat instead catfish.               So let gets down to business. Below I will be stating the recipes needed In preparing this aromatic medicinal soup. INGREDIENTS •Catfish (1kg) •calabash nutmeg  (4seeds) •Chilli pepper •dry uziza(2teaspoon) •
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